Breakfast on an English Muffin

VERY quick in the morning, hearty and delicious

Follow this link to the recipe: 

Breakfast on an English Muffin

For each serving:

• half an English muffin 
• 1 slice bacon, pre-cooked
• 1 hard boiled egg
• a slice of tomato, or more if the tomato is small
• a slice of American cheese or 1T shredded cheddar

Night before:

  

Boil one egg for each serving

Cook raw bacon, if not precooked, on paper towel in microwave

Next morning:

Put English muffin half as the base, then layer ingredients in the order they are listed.

Toast in your toaster oven, or bake at 450 degrees for about 6 minutes.

 

NOTES:

My mouth is watering as I type this.  It is a favorite.