Summer vacation is over, and it is time to start on hearty breakfasts again. Here is a very quick one to throw together in the evening, then bake while you shower in the morning.
Follow this link for the recipe:
Ham, Tomato, Sourdough Strata
• 2 cups cubed sourdough bread
• 1 cup grated cheddar
• 2 cups milk
• 3 eggs, beaten
• 1 ½ tsp Dijon mustard (opt)
• ½ tsp salt
• ½ cup each of chopped ham and chopped cherry tomatoes
Night before:
Set oven to preheat to 400 degrees in the morning
Mix all ingredients in a large bowl
Pour into a greased casserole, cover and put in the refrigerator
Next morning:
Put the casserole in the microwave on high for 5 minutes.
Move to the 400 degree oven and bake for 15 minutes, until nicely browned.
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